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Meat & Poultry

Spice Rubbed Grilled Pork Chops

Spice Rubbed Grilled Pork Chops

Elevate your grilling game with our spice-rubbed grilled pork chop recipe. Chef Nic’s perfect blend of spices and herbs creates a flavor explosion that pairs perfectly with a glass of PEJU Cabernet Franc or Cabernet Sauvignon.
Pappardelle Alla Bolognese

Pappardelle Alla Bolognese

Bolognese is one of the best classic Italian recipes; its flavor is comforting, hearty, and delicious.

 
Moroccan Lamb Stew

Moroccan Lamb Stew

Moroccan Lamb Stew is a traditional dish with fall-apart tender lamb, warm spices, apricots, and raisins.
Whole Roasted Duck

Whole Roasted Duck

This roast duck is so tasty, juicy, undoubtedly delicious; and yet is easier to make than you might think!
Rib Eye Brochettes With Horseradish Cream

Rib Eye Brochettes With Horseradish Cream

Serve a few skewers per person as little bites at a party, or as the protein in a full meal, either way, your guests will be begging for more.

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