CHEF'S TASTING EXPERIENCE

$165 per person | $85 Club PEJU | VIP Eligible
Chef's Tasting

CHEF'S TASTING EXPERIENCE

$165 per person | $85 Club PEJU | VIP Eligible

Experience the pinnacle of culinary and viticultural excellence with our Chef’s Tasting Experience. Enjoy five unique and delectable wine and food pairings crafted by our esteemed Chef Nic. Set against the breathtaking backdrop of the PEJU estate, this tasting promises an unforgettable journey for your senses.

Please note: We offer a vegetarian version for this experience. For the protection of our guests and staff, this experience may be relocated due to the weather.  

Featured Pairings:
BRAISED OCTOPUS SALAD
Fingerling potatoes, chorizo & preserved lemon
2024 Sauvignon Blanc

TUNA TARTARE
Watermelon & Tajin
2024 Dry Rosé

SAVORY PETIT TART
Point Reyes blue cheese, fig & aged balsamic pearls
2021 Barrel EXP

AMERICAN WAGYU RIB EYE BROCHETTE
Salsa Verde
2019 H.B. Reserve Cabernet Sauvignon

LOCAL LAMB BELLY ROULADE
Chermoula sauce
2019 Reserve Cabernet Franc

Today's Wines

Wines subject to change

Captivating and aromatic, our Sauvignon Blanc bursts with vibrant tropical fruit, showcasing notes of pineapple, peach, and dried pear. The palate is bright and crisp, with intense flavors that balance freshness and depth. It is a beautifully expressive wine with a deliciously long finish.

$34/bottle | $30.60 Club PEJU

Our 2024 Dry Rosé provides an array of flavors and aromas that captivate the senses from the first sip. Its mouthwatering appeal is matched by the beauty of its aromatic profile, where lively notes of lime zest and bright fruits intertwine effortlessly. Delicate nuances of melon rind, rhubarb, and a subtle hint of watermelon add depth and complexity, while a gentle whisper of a tropical ocean breeze transports the palate to distant shores. 

$36/bottle | $32.40 Club PEJU

Our 2021 Barrel EXP displays lush aromas of vanilla bean, mulberry, anise, and cocoa nibs. The use of 100% new oak imprints a sweet and spicy character and well-integrated, firm tannins. The palate is juicy and layered with supporting flavors of ripe black cherry, espresso, and cedar cigar box followed by a long and even finish.

$120/bottle | $108 Club PEJU 

91 Points, James Suckling

Dark garnet in color, this is a succulent, well-structured, reserve-worthy wine. Crème brûlée and toasty vanilla support a full-bodied core of layered boysenberry and cherry finishing with hints of green and white peppercorn, leather, and cocoa. A silky palate leads to a long and elegant finish complete with lasting floral and fruity notes.

$245/bottle | $220. 50 Club PEJU

93+ points, Wine Advocate 

This luxurious wine offers beautiful aromatics and a captivating presence. The nose displays a bouquet of dried savory herbs, ripe dark berries, and star anise. On the palate, this wine is nothing short of a masterpiece. The smooth and scrumptious flavors of caramel, integrated dark fruit, and chocolate play off each other beautifully. The wine is complex and layered, with a long smooth finish that coats the palate and leaves a lasting impression

$150 / bottle | $135 Club PEJU

92 points, James Suckling

Photo Gallery

Chef's Sampler
Patio View
Herb Garden Chef Nic

Details

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Ambassador Anne

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