SUNDAY FUNDAY
Every Sunday until August 30 | 1 - 3 PM
$85 per person | $42.50 Club PEJU
SUNDAY FUNDAY
Every Sunday until August 30 | 1 - 3 PM
$85 per person | $42.50 Club PEJU
Join us for this relaxed, delicious Sunday afternoon experience on our winery patio, featuring a rotating menu of wood fired pizzas and artisan tacos crafted on-site by Chef Nic Montanez. Each week features rotating pairings designed to showcase seasonal ingredients and perfectly matched wines. Bring friends, sip, relax, and savor the afternoon! Kids & dogs are welcome!
Details
PIZZA MENU
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Funghi Pizza
Seasonal wild mushrooms, roasted garlic, fontina, Parmesan & truffle oil
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Carne Pizza
Spanish chorizo, bacon, fennel sausage & PEJU Cabernet salami, mozzarella & scallions
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Prosciutto Pizza
Italian prosciutto, figs, mascarpone, mozzarella, arugula & balsamic glaze -
Featured Wines:
2023 Pinot Noir, 2023 Making of a Vineyard Malbec, 2022 Barrel EXP Cabernet
TACO MENU
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Beef Coloradito Tacos
Braised beef short rib in coloradito mole
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Chicken Tinga Poblana Tacos
Mary’s Chicken stewed in tomatoes, onions, garlic and chipotle sauce
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Vegetarian Calibacitas Tacos
Zucchini, tomatoes, onions, cilantro & queso fresco -
Featured Wines:
2025 Sauvignon Blanc, 2023 Cabernet Franc, 2022 Cabernet Sauvignon