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Featured Events at peju

 At the heart of every Napa Valley winery event we host is our exceptional wine, complemented by the culinary masterpieces crafted by our talented chefs. Whether you’re an attending exclusive winemaker dinners across California and beyond or enjoying intimate tasting events at our vineyard, each experience is designed to elevate your appreciation of fine wine and gourmet cuisine. Explore our calendar to discover unforgettable moments waiting to be savored, from club-exclusive gatherings to grand celebrations. Join us and indulge in the world of PEJU, where every event is a celebration of taste, tradition, and togetherness.

Looking for events around the country? Explore our PEJU On the Road experiences to see where we’re pouring next—from winemaker dinners to pop-up tastings near you.

 At the heart of every event we host is our exceptional wine, complemented by the culinary masterpieces crafted by our talented chefs. Whether you’re attending exclusive winemaker dinners across California and beyond or enjoying intimate tasting events at our vineyard, each experience is designed to elevate your appreciation of fine wine and gourmet cuisine. Explore our calendar to discover unforgettable moments waiting to be savored, from club-exclusive gatherings to grand celebrations. Join us and indulge in the world of PEJU, where every event is a celebration of taste, tradition, and togetherness.

CRAB & CORK DINNER

Saturday, January 24 | 5:30 - 8:30 PM
$185 per person | $165 Club PEJU

It’s Dungeness Crab season in Northern California, and we’re ready for a party! Join us for the perfect pairing of PEJU’s vibrant white wines with the rich, savory flavors of fresh Dungeness crab. Our menu is a true winter indulgence —succulent crab, shrimp, mussels, potatoes, winter vegetables, and fresh sourdough bread — all complemented by our award-winning Chardonnay.

tickets coming soon

2026 EVENTS

Barrels & Beads: A Mardi Gras Dinner

Saturday, February 21 | 5:30 - 8:30 PM
$185 per person | $165 Club PEJU

Celebrate the colorful spirit of New Orleans with an unforgettable evening of bold flavors, lively music, and festive fun. Enjoy a multi-course Cajun and Creole menu expertly complemented by our finest wines as you revel in the magic of Mardi Gras. 

tickets coming soon

SPRING FLING

Sunday, April 26

Our spring pickup celebration brings together your favorite PEJU wines and exciting new releases, perfectly paired with Chef Nic’s irresistible small bites and tastes from local artisan purveyors. This year, we’re turning up the fun with a splash of Carnival magic for a playful vibe that invites you to sip, savor, and explore!

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Paella with PEJU

Saturday, May 16
Paella, a flavorful blend of rice, vegetables, seafood, meat and spices, originated as farm laborer’s food in Spain. PEJU is bringing that tradition to life as we watch our chefs prepare two authentic paellas in giant pans over an open flame. We’ll savor our feast with our food-friendly wines, and cap off the evening with live music.
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GRILL & CHILL

Saturday, July 11
Get ready for a sizzling summer experience at PEJU’s Summer Grill & Chill Wine BBQ! Our chefs are firing up the grill and showcasing the flavors of the season with a menu featuring grilled, smoked, and wood‑fired dishes crafted from the freshest ingredients – many sourced straight from the PEJU gardens. It’s a laid-back, laughter-filled night of great food, great wine and summer fun!
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Decades Dinner: Midsummer masquerade

Saturday, July 25
We’re pulling out all the stops for our most loyal wine club members with this exquisite multi-course dinner showcasing our reserve and library wines. This year’s celebration takes on an enchanting twist with a Midsummer Masquerade theme. Slip on a mask – or go all out with a dazzling costume – and step into a whimsical, moonlit world of mystery, romance, and summer‑night magic
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LOBSTER BOIL

Saturday, August 8
Join us for an unforgettable evening under the stars as we celebrate summer with a lavish Lobster Boil set on our lush lawn. We’ll enjoy a lobster dinner with all the trimmings paired with limited-release and winery-only wines. Linger long at the table, listening to live music and chatting with new friends, or kick off your shoes and dance the night away. 
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Harvest Festival and Grape Stomp

Saturday, September 19 & Sunday, September 20
We’re celebrating the harvest by kicking things off with a lively grape stomp, inviting guests to kick off their shoes and experience winemaking for themselves! After the fun, we’ll continue the celebration with a casual family-style lunch featuring a selection of our favorite wines.
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Winemaker Dinner with Sara Fowler

Saturday, October 24
Join us for an intimate Winemaker Dinner with Sara Fowler, featuring PEJU’s finest red wines thoughtfully paired with a gourmet multi‑course menu by Chef Nic. Enjoy an evening of exceptional flavor, expert insights, and warm hospitality in the beautiful setting of PEJU Winery.
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HAPPY EVERYTHING

Sunday, December 6
Don your ugliest sweater and celebrate the holidays with family and friends at our annual open house. Explore our beautifully decorated tasting rooms, enjoy delicious small bites paired with the season’s best wines, and shop for gift sets, large-format and etched bottles.
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PLANNING YOUR VISIT

PLANNING YOUR VISIT

LOCATION

8466 St. Helena Highway
Rutherford, CA 94573

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Visitation

Thursday – Monday
11:00 am – 5:00 pm

Walk-ins Welcome

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707.963.3600

Weather

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Ambassador Anne

Hi , It's Anne, your personal PEJU Ambassador

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