The Best Turkey and Wine Pairing

November 12th, 2015 @ 09:00am Haley Sansom Food and Wine 0

Can you believe Thanksgiving is only two weeks away? As the holiday approaches, we would like to take the time to thank all of our wonderful Peju friends for another great year!

Every year, we ask our valued Peju guests to tell us which wine they like to serve with their Thanksgiving turkey, and the overwhelmingly popular answer is always Provence, our red and white cuvee. If you’ve never tried Provence, consider adding a few bottles to your Thanksgiving meal this year.

If you prefer a more traditional wine pairing, serve Chardonnay with your starter course and consider pairing your main course with Merlot, Cabernet Franc or Cabernet Sauvignon. For an extra-special treat with dessert, try Liana Late Harvest Orange Muscat. With flavors of apricot and orange blossom and served chilled, Liana is a great addition to any dessert or by itself!

What will you be serving this year? Tell us in our survey below!

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