Our 2012 Napa Valley Cabernet Sauvignon won a gold medal at the 2015 California State Fair.Read More
Chef Alex's recipes using produce from the Peju organic vegetable garden.Read More
Grab a bathing suit and a glass and escape reality with Peju and Azamara Club Cruises!Read More
Discover the beautiful history behind Peju's label.Read More
ANV has raised over $145 million for community health and children’s education nonprofits.Read More
Auction Nap Valley 2015 is live! Check out our E-Auction Lot and don’t forget to bid! Bidding closes the evening of Saturday, June 6.Read More
Discover what inspired the name of our Persephone Vineyard (hint: the answer is found in Greek mythology).
On the heels of National Chardonnay Day, we spent time bottling our 2014 Chardonnay this week in preparation of its upcoming release.
Due to seasonal light rain in April and warmer temperatures in May, the Peju organic vegetable garden has seen tremendous growth.Read More
At this time of year after we see bud break in the vineyard we then begin to see the rapid acceleration of shoots on the vines. As the weather warms up it's not uncommon to see shoots grow an inch per day and for this reason shoot thinning or suckering is so importantRead More
Although the state of California has suffered through a prolonged draught and many municipalities are enforcing drastic measures to preserve this natural resource, we in Northern California have been blessed with higher than normal rainfall. Although not enough to declare an end to our draught our much needed rains have delivered an early spring at our Wappo VineyardRead More
Budbreak each year marks the beginning of our growing season. It typically happens between mid-March and mid-April, depending on how cold the winter has been and the amount of rainfall we've received. Like 2014, this year saw cold weather early in the winter, but unlike years past we had quite a bit more rain this year which is something we really neededRead More